Requires a Cover Letter?: 
no
Contact Person Email: 
Description: 
  1. Curriculum Development: Develop and maintain comprehensive training materials and programs.
  2. Instructor-Led Training: Conduct classroom and hands-on training sessions covering product knowledge, customer service, food safety, and equipment operation.
  3. On-the-Job Training: Provide practical guidance and support to trainees in a deli setting.
  4. Performance Evaluation: Assess trainee performance and provide feedback for improvement.
  5. Knowledge Transfer: Share best practices and product information with trainees.
  6. Compliance Adherence: Ensure adherence to food safety, sanitation, and company policies.
  7. Equipment Training: Demonstrate proper use and maintenance of deli equipment.
  8. Customer Service Training: Teach effective communication and problem-solving skills.

NOTE:

Daleel Madani, the civil society network, serves as a platform for organisations to post their professional opportunities, but is not involved in the recruitment process. The hiring organisation is solely responsible for the job and candidate selection.

Last modified: 
08 Aug, 2024
Intervention Sector(s):
Food & Nutrition
Application Deadline:
Sunday, 18 August 2024
Contract Type:
Short Term
Period of Employment:
150 hours
Salary
N/A
Salary Range:
800 to 1200 (USD)
Education Degree:
Technical Degree
Education Degree Details:
Required Skills: • In-depth product knowledge • Strong communication and interpersonal skills • Patience and ability to explain complex tasks clearly • Organizational and time management skills • Attention to detail • Food safety certification
Experience Requirements:
1 to 2 years
Arabic Language:
Fluent
English Language:
Good
French Language:
None
Country/City: 
  • Lebanon
  • Beirut
  • Beirut