Post-Harvest Losses (PHL) Trainer

Roles and Responsibilities of the trainer:

• • Prepare training material   suitable to the mentioned topic(s).
  • Prepare pre/post-test and evaluation forms.
  • Prepare the training/coaching in a practical way (not only theoretical) to engage best with farmers.
  • Commitment to days, duration, and number of sessions approved.
  • Share training materials such as PPP and/or other relevant resources with GNFF team
  • Train farmers on the causes and consequences of postharvest losses in greenhouse vegetables, cereals, legumes, and leafy vegetables.
  • Equip attendees with knowledge and skills to minimize postharvest losses through proper pre-harvest considerations, harvesting techniques, postharvest handling, storage, transportation, and value addition.
  • Equip farmers with supporting documents that would help them in reducing the harvest and post-harvest losses.

Scope of work:

   The trainer will be responsible for the following tasks:

• • Customizing and adapting the training content to suit the local context and target audience (BASATINE areas and farmers).
  •  Developing an interactive and engaging training plan, including PowerPoint sessions, practical exercises, and group discussions.
  • Delivering the training sessions on reducing postharvest losses in greenhouse vegetables, cereals, legumes, and leafy vegetables.
  • Facilitating hands-on practical exercises and knowledge-sharing activities.