"Beit El Mouneh"

-Building the capacities of 25 women in Jabal Mohsen and Tabbani of cooking methods and food safety -Establishing a local center in jabal Mohsen in order to create a space where they can produce and ensure the marketing for their products. -Promoting the selling mechanism in order to increase the demand on the products.

1.1. Training on different cooking techniques. 1.2. Training on Food Safety. 2.1. Equip the center and prepare it with the materials needed. 2.2. Training on “ the proper usage of machines and equipment” 3.1. Training on Marketing techniques and skills.